"Focaccia Didn’t Originate in Rome, but in Mesopotamia" Topic
4 Posts
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| Tango01 | 26 Jun 2025 10:04 p.m. PST |
… 9,000 years ago! "A study led by researchers from the UAB and the University La Sapienza in Rome indicates that during the Late Neolithic, between 7000 and 5000 BC, the agricultural communities in the Fertile Crescent region of the Near East, developed a complex culinary tradition that included the baking of large loaves of bread and "focaccias" with different flavors on special trays known to archaeologists as husking trays…" link
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 20thmaine  | 27 Jun 2025 1:26 a.m. PST |
Did they also have the original sourdough culture? We need to know. Are there any Mesopotamian reenactment groups who are now looking forward to adding Focaccia to their meals? Again,we need to know! |
| Andrew Walters | 27 Jun 2025 9:26 a.m. PST |
I think sourdough was the only way to make bread back then. |
| Tango01 | 27 Jun 2025 9:02 p.m. PST |
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finds a 3D model on the internet, and tries to turn it into a wargaming model.