"This Man Brewed Beer Using 3,000-Year-Old Yeast..." Topic
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| Tango01 | 09 Mar 2025 4:29 p.m. PST |
… and a Recipe From an Ancient Egyptian Papyrus
"Craft brewers love to experiment. They've made beers using wastewater and food waste, as well as yeast extracted from belly button lint (yes, really). They've turned a 1,790-pound pumpkin into a keg. They've made a porter from yeast found on a 220-year-old shipwreck, brewed with hops flown in space, sought guidance from artificial intelligence and designed beer specifically for breast cancer patients.
The latest quirky project? A beer made from yeast that's nearly 3,000 years old, with a recipe derived from a 3,500-year-old Egyptian papyrus…"
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Armand
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| dapeters | 10 Mar 2025 11:08 a.m. PST |
Actually Dogfish has been doing something like these for twenty(?) years. If you want to try something like pre hopped beer find Barely wine. Hops are what changed beer from a food stuff into a libation. |
| Tango01 | 10 Mar 2025 4:03 p.m. PST |
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