"How Israel Became The Most Promising Land For Clean Meat" Topic
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|Tango01 ||13 Jun 2019 8:15 p.m. PST|
"On August 5, 2013, Dutch scientist Mark Post presented to the world the first lab-grown burger ever created. The event took place in London, the burger was cooked by chef Richard McGeown, and only Hanni Ruetzler and Josh Schonwald – two food critics – could taste it. Hanni Ruetzler said that it tasted like meat, "just not as juicy."…."
|VCarter ||14 Jun 2019 4:18 a.m. PST|
But what did the burger think? Most likely, "Oh no not again".