"How Israel Became The Most Promising Land For Clean Meat" Topic
2 Posts
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Tango01  | 13 Jun 2019 9:15 p.m. PST |
"On August 5, 2013, Dutch scientist Mark Post presented to the world the first lab-grown burger ever created. The event took place in London, the burger was cooked by chef Richard McGeown, and only Hanni Ruetzler and Josh Schonwald – two food critics – could taste it. Hanni Ruetzler said that it tasted like meat, "just not as juicy."…."
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Armand |
| Col Durnford | 14 Jun 2019 5:18 a.m. PST |
But what did the burger think? Most likely, "Oh no not again". |
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