"How Israel Became The Most Promising Land For Clean Meat" Topic
2 Posts
All members in good standing are free to post here. Opinions expressed here are solely those of the posters, and have not been cleared with nor are they endorsed by The Miniatures Page.
Please remember that some of our members are children, and act appropriately.
For more information, see the TMP FAQ.
Back to the Food Plus Board
Areas of InterestGeneral
Featured Hobby News Article
Featured Link
Featured Profile Article  Editor Katie  surprises her grandmother on her 80th birthday.
Current Poll
Featured Book Review
|
| Tango01 | 13 Jun 2019 8:15 p.m. PST |
"On August 5, 2013, Dutch scientist Mark Post presented to the world the first lab-grown burger ever created. The event took place in London, the burger was cooked by chef Richard McGeown, and only Hanni Ruetzler and Josh Schonwald – two food critics – could taste it. Hanni Ruetzler said that it tasted like meat, "just not as juicy."…."
Main page
link Amicalement
Armand |
Col Durnford  | 14 Jun 2019 4:18 a.m. PST |
But what did the burger think? Most likely, "Oh no not again". |
|
