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"New device could help improve taste of foods low in fat, ..." Topic

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210 hits since 22 Aug 2016
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Tango0122 Aug 2016 1:09 p.m. PST

…sugar and salt.

" Scientists may be closing in on a way to let consumers savor the sweet taste of cake, cookies and other delights without the sugar rush. They have isolated several natural aromatic molecules that could be used to trick our brains into believing that desserts and other foods contain more fat, sugar or salt than they actually do…."

See here


Personal logo etotheipi Sponsoring Member of TMP22 Aug 2016 2:27 p.m. PST

Exactly what is wrong with the taste of foods without added salt and sugar?

Brian Bronson Inactive Member22 Aug 2016 4:49 p.m. PST

I've been using a similar device for years…a stick of butter!

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