"5,000-Year-Old Cauldrons Shed Light on Diet of ..." Topic
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| Tango01 | 08 Jan 2024 5:04 p.m. PST |
…Ancient Caucasians
"Many metal alloys have antimicrobial properties, which is why the proteins have been preserved so well on the cauldrons.
The microbes in dirt that would normally degrade proteins on surfaces such as ceramic and stone are held at bay on metal alloys…"
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