"Food on Ships | Secrets to Preserving Food" Topic
3 Posts
All members in good standing are free to post here. Opinions expressed here are solely those of the posters, and have not been cleared with nor are they endorsed by The Miniatures Page.
Please do not post offers to buy and sell on the main forum.
For more information, see the TMP FAQ.
Back to the Age of Sail Message Board
Areas of InterestRenaissance 18th Century Napoleonic 19th Century
Featured Hobby News Article
Featured Link
Top-Rated Ruleset
Featured Showcase ArticleTod gives us another look at his "old school" Boxer Rebellion figures.
Featured Profile ArticleFor the time being, the last in our series of articles on the gates of Old Jerusalem.
|
Please sign in to your membership account, or, if you are not yet a member, please sign up for your free membership account.
Tango01 | 22 Mar 2024 5:11 p.m. PST |
"Englishmen, and more especially seamen, love their bellies above anything else," wrote Samuel Pepys, famous 17th-century British diarist and administrator of the Navy.1Fury, Cheryl. (2002) "Tides in the Affairs of Men: The Social History of Elizabethan Seamen, 1580-1603" Accessed 22 May 2019. Wherever we travel, we need to eat and drink, and this was a crucial problem for seafaring journeys. Pepys wrote during the Age of Sail (around 1571–1862). With long voyages of many weeks and months, how did they stop food from rotting?…" Main page
link
Armand
|
Pyrate Captain | 28 Mar 2024 11:31 a.m. PST |
Lots of salt, lard, and feed the weevils to the chickens. |
Tango01 | 28 Mar 2024 3:34 p.m. PST |
|
|