"Chicken korma, Eton mess and a genetic variant ..." Topic
1 Post
All members in good standing are free to post here. Opinions expressed here are solely those of the posters, and have not been cleared with nor are they endorsed by The Miniatures Page.
Please do not post offers to buy and sell on the main forum.
For more information, see the TMP FAQ.
Back to the Food Plus Board
Areas of InterestGeneral
Featured Hobby News Article
Featured Recent Link
Featured Showcase Article It's probably too late already this season to snatch these bargains up...
Featured Profile Article Do you do so much file work that your fingers hurt? Maybe this tool can help...
|
| Tango01 | 06 Oct 2016 9:33 p.m. PST |
…provide clues to our food choices. "People who carry variants in a particular gene have an increased preference for high fat food, but a decreased preference for sugary foods, according to a new study led by the University of Cambridge. The research has provided insights into why we make particular food choices, with potential implications for our understanding of obesity. This is one of the first studies to show a direct link between food preference and specific genetic variants in humans.
Most people find high fat, high sugar foods particularly appetising. This can lead to eating more calories than we need and can contribute to weight gain. But what influences food choice? The taste, appearance, smell and texture of food are all important, but biology may also play an important role…"
More here
link
Amicalement
Armand |
|
