"Stop Putting Raw Ginger in your Marinade and..." Topic
4 Posts
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Tango01 | 07 Sep 2016 2:55 p.m. PST |
… other Cookout pro tips. See here link Amicalement Armand |
Mako11 | 07 Sep 2016 5:27 p.m. PST |
Interesting tips. Thanks for sharing. I actually do like the raw ginger with some steaks (the cheaper, more affordable kind), which can be tough, so need tenderizing. |
Saber6 | 08 Sep 2016 9:17 a.m. PST |
We only do it for flavor, and only for @ 30 minutes prior to grilling |
Tango01 | 08 Sep 2016 10:48 a.m. PST |
A votre service mon ami!. (smile) Amicalement Armand |
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